Product Labels
- Why are there additional species of fish listed on some of your fish oil product labels?
- How do I verify the authenticity of my product?
- What does “pharmaceutical grade” mean?
- Why are the calories the same even though the omega-3 levels are different?
- What are the “other omega-3s” listed on the label?
- Why do some labels say distilled for purity?
- Why does it say on some labels that the product is "moleculary distilled"?
- What does “natural triglyceride form” mean? Will it raise my triglycerides?
- Why don’t the milligrams of omega-3s listed on the back of the label match what is listed on the front of the bottle?
- Why is the naturally occurring Vitamin D level in our Cod Liver Oil so low (less than 2% of the daily value)?
- Why doesn’t Nordic Naturals include niacin in their Nordic Berries Multivitamin?